In Season Bistro Menu, January 7
In Season Bistro
Real Ingredients. Great Food.
Available Sunday, 1-7-18 at OTFM@Distillery 244
OTFM Biscuits & Gravy $8.00
Fluffy house-made biscuit smothered in a hearty Graze the Prairie beef sausage gravy, topped with an over medium egg with a side of fingerling potatoes.
3 Veggie Tacos $9.00
OTFM Pasta with House-made Ragu $11.00
Build your Own Price based on ingredient selections
Mix and match ingredients to meet the taste preferences for you or your child. Create your own custom meal option using the ingredients used in each weekly menu.
Our desire is to express the importance and quality of food ingredients grown and raised in Kansas. We appreciate the history of the plant or animal, the story of the farmer who produced it, and the practices by which it was grown, raised or produced.
In Season ingredients are aggregated by FarmShop, then prepared and carefully prepared by Chef Gerard Rodriguez, a well known fixture in Wichita's culinary community.